The Chemistry of Candy with Dr. Richard Hartel
Name: The Chemistry of Candy with Dr. Richard Hartel
Date: October 7, 2017
Time: 1:00 PM - 2:00 PM CDT
Dr. Hartel is a professor of Food Engineering at UW-Madison. We will eat our way through several types of candy while learning about the chemistry that makes it. Delicious!
Library STEM programs are organized by the Dwight Foster Public Library and the Fort Atkinson Regional Science Fair.